Late Harvest Salad
Arugula & baby spinach, beet carpaccio, dehydrated cranberries, peppered goat cheese, heirloom carrots, sweet onion vinaigrette.
Roasted Butternut Squash Soup (VG)
Crispy taro & sage oil drizzle.
Traditional Turkey Dinner
Slowly roasted butter sage plump turkey with apple & thyme stuffing, candied yams, cranberry sauce, sauté winter vegetables, & jus.
Heavenly Dark Chocolate Cake (GF/VG)
Preserved blueberry, salted caramel sauce.
VG=Vegetarian, GF=Gluten Free, V=Vegan
Please Note: Pick-up is at the time you select on December 24, 2021, from Café Locale, located at the Radisson Blu Toronto Downtown Lobby.